Sprinkle evenly over muffins. ; Feel free to skip the crumb topping. Repeat with all muffins. Made with buttermilk for an ultimately soft, tender muffin. Cut in butter until mixture is crumbly. In a medium bowl, whisk together the almond milk and apple cider vinegar. 2 teaspoons ground cinnamon. 1/4 teaspoon baking soda. Preheat the oven to 425°F. Brush muffins with butter on all sides, place into the cinnamon sugar mixture, and roll to coat. Preheat oven to 375°F. You can keep any leftovers in … Start with the dry ingredients and mix them well with a whisk until combined. Make topping: In a small bowl stir together sugar and cinnamon. Yeasted cinnamon rolls take hours—and they'll set you back 500 calories and 11g saturated fat. >add an extra egg and (more) cinnamon or apple pie spice to either/both the batter and streusel. If I could live off muffins, I would. In a medium dish, combine flour, baking powder, nutmeg and salt. Here, we transform the delicacy into a portable muffin that's packed with whole grains, ribboned with nutty streusel, and topped with a tart-sweet yogurt glaze. While some of them aren’t necessarily awesome (“Mom, we should put candy in EVERYTHING!”), others are pure genius. They can be part of a low-carb, keto, Paleo, Atkins, diabetic, LC/HF, gluten-free, grain-free or Banting diet. It's ready in only half an hour. CINNAMON-SUGAR DONUT MUFFINS. While muffins are cooling, combine granular sweetner and cinnamon in a small bowl. Line a 12-cup muffin tin with paper liners, or spray lightly with cooking spray. Bookmark the recipe for next time! Optional Tweaks from readers at Wilton.com: >Increase to 1/4 cup of brown sugar for topping. This cinnamon muffin recipe is quick and easy to make.They are wonderfully delicious. Into a bowl sift together flour, baking powder, salt, and Sourdough cinnamon muffins will become a favorite way to use up discarded sourdough starter. How to make apple cinnamon muffins. 1/4 teaspoon salt. and butter six 1/3-cup muffin cups. Fill muffin cases two-thirds full and bake for 20-25 mins, Little longer if ex large until risen, firm to the touch and a skewer inserted in the middle comes out clean. My daughter always makes innocent recipe suggestions. Be sure to check out our recipe for sourdough starter and bread. Then fold in the super fine almond flour, baking powder, Erythritol, and cinnamon. … In other words, if you purchase from one of these links I will make a small commission. 1 1/2 cups all-purpose flour. Like our Oatmeal Cinnamon Muffins. If you are a fan of old-fashioned cake donuts, this is going to be your new favorite muffin recipe. These orange cinnamon muffins are the most delish fluffy love muffins! Instructions. This recipe is my go-to recipe for sweet muffins.This post may contain affiliate links. Preparation. These Low-Carb Cinnamon Apple Spice Muffins are perfect for an autumn breakfast. Store in an airtight container up to 1 … It is basically the best of three worlds: cinnamon rolls, muffins, and […] Reply. Fluffy, cinnamon-y, orange-y goodness all wrapped up in a little muffin bite and drizzled with fantastic glaze. The interior is … Bake 16-18 minutes or until golden brown. If you are NOT gluten-free, go ahead and make these Cinnamon Streusel Muffins … Ayva and I took inspiration from the very first “from scratch” recipe I learned, my Grandmother’s … To make these low carb cinnamon muffins, gather all your ingredients in one place and heat up the oven to 375F. 1 teaspoon baking powder. I mean, officially, we do have healthy muffin recipe right here, but you see, it’s not those kind of muffinsRead More Grease a 12-cup muffin tin or line with paper muffin liners. Disclaimer: Some of the links on this site are affiliate links which means we make a small commission from any sales to help … 4 … This breakfast treat is half cake donut, half muffin, and 100% pure breakfast magic! Makes 6 muffins. The best part? Form a well in the center of the dry ingredients, large enough to fit a couple eggs and Greek yogurt. ½ teaspoon cinnamon . 1/2 teaspoon ground nutmeg. You’ll also love our Apple Cinnamon Muffins. Cornstarch — I find cornstarch reduces the protein in the flour. In a medium bowl whisk together dry ingredients. I found this recipe for cinnamon roll muffins, I knew it was a keeper. Spray a 12-cup muffin tin with non stick cooking spray or line with paper liners and set aside. Everyone adores them! TO MAKE THE MUFFINS - Preheat the oven to 350 degrees. Preheat oven to 400°F. Grease muffin pan or line with paper liners. Flour — I recommend all-purpose flour, but if you want healthy cinnamon muffins, you can add some fiber by using half whole wheat white, whole wheat, or even whole wheat pastry flour (whole wheat pastry flour is different from whole wheat flour). ; For dairy-free muffins, use almond milk in place of the milk and solid coconut oil in place of the butter in the crumb topping. Get the recipe from Woman's Day » RELATED: 55 Quick and Easy Healthy Breakfasts for Your Busiest Mornings How to make keto cinnamon muffins. However, you can rest assured you will not pay … 15 Delicious Breakfast Muffins for Back to School - Capturing Joy with Kristen Duke says: August 10, 2016 at 4:06 am […] Cinnamon Roll Muffins […] In a large bowl, whisk together the flour, rolled oats, brown sugar, baking powder, baking soda, cinnamon and salt. Next, in a bowl, beat the heavy cream, egg, and vanilla. Instructions. 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