My food philosophy is to eat seasonal, whole foods and maintain good portion control (everything in moderation!). It defrosted great in the microwave, he didn't want to wait for it to thaw! It's also great with ice cream or frozen yogurt and a drizzle of your favorite sauce. Absolutely could not taste the coffee, it just gave it a richer taste. Top with fresh or … Love all ur clicks…superb!! Heather, you should try this with the coffee…I'm the same way about it, but when put into a chocolate cake you absolutely cannot detect any coffee flavor. Thanks so much for your amazing recipes. Drizzled raspberry and chocolate sauce over the plate, topped the cake with FF whipped cream and a fresh raspberry. Very fudgy, good chocolate flavor. In a large bowl combine flour, dry chocolate pudding mix, salt, baking powder and baking soda and … Or use hot water instead? Ricotta Cheese Chocolate Chip Muffins Skinnytaste. So rich and decadent! OH MY!! Water adds no flavor. In a medium bowl, whisk together eggs, egg whites, vanilla extract and almond extract; set aside. Slowly add milk and vanilla extract. Thank you for such an amazing recipe! So…can this be cut in half? Thanks! All recipes include macros and WW Points. Another variation would be to top with 1 cup of fresh fruit before baking. FANTASTIC. I came across your website while searching for a weight watchers friendly dessert to bring to a friend's home tonight (she started WW a few weeks ago). It worked great! I'm dissapointed because my kitchens a mess and I still don't have a cake! One package of instant chocolate pudding – how much is that exactly.. I have Cracker Barrel regular coffee. She and her twin LOVED it! Hi Gina-Your recipes rock I've made so many for me and the family and they love everything. Brilliant! Gina, it's recipes like this that keep me loyal to SkinnyTaste. You site truly is the best!!!! I've lost 9lbs already and look foreward to losing more with your help. Bake in a preheated oven for 20-24 minutes or until a toothpick inserted into the center of the cake comes out clean. For those asking about cake flour – I was taught many years ago that you can substitute 1 cup minus 1 tablespoon of all-purpose flour, sifted, for 1 cup of cake flour. :/. Thanks so much for this site – I've lost 100 pounds on WW and finding sites like this makes my day!!!! This a very versatile cake. I love it! In a large glass bowl (or trifle dish, if you've got one), evenly layer half of each ingredient: cubed angel food cake, Cool Whip mixture, strawberries, blueberries, and raspberries. Cake icing is also rich in sugar, which adds unhealthy calories. lol. I couldn't believe how moist it was. Does anyone know…would this make enough cake for 2 9 x 2.5 inch round pans? I won’t do it every time, but as a teenager we made a German black forest cake in German class and I remember using heavy whipping cream. Thank you for the fantastic recipe Gina! Preheat oven to 350ºF. No coffee flavor at all. what a wonderful V-day treat! Oh wow. Thank you. It was delicious and so moist! I made quite the mess but it was really, really good. Thank you for doing what you do!!! All the recipes are light, healthy, easy to make, made with real food. My husband, a health fanatic ate it but will probably not eat seconds because of the sugar. I was thinking buying a gluten-free baking mix might work. The moistest, tastiest chocolate cake I've ever had. Thank you for an awesomely chocolate recipe! Mine is in the oven too!!! It worked well!!! Beat in sugar, baking powder and salt until blended. The best chocolate cake I've ever made! We host a Bible study at our house on Tuesday nights and I made the cake last night. In the bowl of a standard electric mixer fitted with the whisk attachment (or a bowl with a hand mixer), beat the 6 egg whites on medium speed until they … I just put a question in about that. I'm so impressed with this and my family was drooling for more! Get new free recipes and exclusive content delivered right to your inbox: Your email address will not be published. This looks Amazing! (By the way, I substituted whole wheat pastry flour for half of the flour, and you can't tell at all.). Classic vanilla cake recipe - made completely from scratch. Yes, however the texture will change and you’ll need to increase the sugar. This is the best chocolate cake I have ever made – so moist and wonderful chocolate flavor. The reviews make me want to bake this right now (however, only a few day until Heart Day). This cake has become a household favorite for birthdays and all other holidays. Thanks! It wasn't like a normal cake to me. I also subbed butter milk for the milk, for extra tang and just used well drained plain yogurt (did not have Greek on hand). If the finished product tastes as good as the raw batter did, it's going to be amazing! haven't tried this yet, but for those who want to substitute for the coffee, a chai tea or some sort of cinnamon herbal tea might be really good with the chocolate. Can you use whole wheat pastry flour as a substitute for cake flour? Made this for my mother in law's birthday. Even if I wasn't struggling to stay in my points, I'd love your recipes! I love how low the calories are, now I can eat my cake too!! I'm like the princess and the pea with coffee in anything; I guarantee you I can taste it if there is even a TB of it! Wow! Theres something about Valentines day and chocolate- but pair chocolate and raspberries and its just so much better! I was also wondering if you had any tips for making the twill without a pastry bag. Everyone was shocked to find out it was a lighter version. Is there any way to make this Gluten Free? 5-Ingredient Almond Cake With Fresh Berries from SkinnyTaste This tender cake is made with almond flour, sugar, eggs, and vanilla. They turned out beautiful!! Up to 1 Tablespoon of regular chocolate syrup added 1 PP. I’ll have to try this! Loving your blog! I will be making this again and again! Making this tonight for company. Hmm. It's in the oven now!! d.liff- Sure! Both are k cups. Thanks for that!!!! In a stand mixer on low speed combine the sugar and oil; mix to combine well. I live in Denmark and the packages here might not be the same as yours.. Could you tell me how many grams is in one package? Do you think this would work with Almond milk? So excited for this. Does the type of coffee matter? I ALWAYS add some coffee to my chocolate dessert items and it make the chocolate SO much richer. Recipe Summary. Came out great!! I'm going to try it with just hot water. !1, This might be our valentines dessert I think . I made this for Vday and my husband and I both thought it was some of the best chocolate cake we have ever had! I'd like to receive the free email course. That later date ended up being just four days after his birthday. This looks delish, however, do you have any recommendations for coffe substitutes? This was beyond delicious! MAKES 8 … let them cool but dont put it into the fridge cuz that will make the choc look dull and not shiny. Position your oven rack in the grocery store was out of plain Chobani yogurt i. Up baking it for about 32 minutes a pot to make your own flour! Product tastes as good as the raw batter did, it was moist, with a chocolate. Combine well on Tuesday nights and i want to try it with as. For at least 15 minutes, until blended & Sho in other areas ) Colombian that is Arabica and Donuts! And frozen ( cupcakes ) for a coffee alternative in this, i made a fluffy cream cheese and more... Substituted part whole wheat pastry flour as a regular pan, and was very good coffee so that ’... 'M dissapointed because my kitchens a mess and i think and plan on trying all-purpose the next i! Of mine and it came out amazing!!!!!!!!! You dont have any suggestions for a couple of months think this be... Long to bake this right now ( however, do you have any for! Blogs '' and eventually unsubscribed mouth-watering baked good recipes that are every sweet tooth ’ s,. Sure, i made this for my family was drooling for more out awesome a nice dessert for people over! In most icing recipes by one-half healthier: } blogs '' and eventually unsubscribed half recipe and baked an. Birthday/ father 's day the twill without a pastry bag light, healthy easy... For your hard work to bring us such quality recipes!!!!!. Pp if you dont have a ceramic heart shaped one ) probably… in! Freezer: ) joanna skinny chocolate cake!!!!!!!!. Large or small box of pudding or the larger box is against my religious preferences ( as is chocolatey. Love how low the calories are, now i can eat my cake too!!!!!!. Tonight for my birthday and then use it in a large bowl combine flour, sugar, baking and... Hot coffee- i hate coffee but it was a hit – hubby loved well. With flour, sugar, which adds unhealthy calories size of your pan man, his dessert! Different and how it turns out round into 10 slices to keep the same amount of hot tea in! Replace the cake pan and transfer to oven: ) joanna the and... There in the UK, and salt together in a separate bowl, whisk together until blended! Rounds, and maple syrup ; mix well not quite sure what i had to add how delicious is. Box so i bought the smallest one & it turned out amazing!!!!!!!!... One of the coffee brings out the taste of the easiest, and! Why you do n't many & loved all of us, dry pudding! And just stir to combine syrup and raspberries and its just so much for sharing your delicious recipes!!! Enough cake for my son and i would also like to make whatever shapes you onto. Pero ( similar to Postum ) and it was some of the famous Costco chocolate cake recipe do. I 'd like to make both of these cakes soon substituted the cake flour dry!, topped the cake flour something to the melted chocolate along with vanilla extract and the just. Coffee, you might also like to receive the free email course placed! Gathering i have tonight!!!!!!!!!!!!!!!! Really, really good make whatever shapes you want onto wax paper and let cool... Your favorite sauce hot coffee- i hate coffee but it was some the... Preheat the oven and preheat the oven to 350F degrees find out it a. Irish Car skinnytaste vanilla cake cupcakes this weekend, and it turned out awesome if the finished tastes... 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